Sailing · Multihull

KARMA

2020 · Lagoon · 50ft / 15.2m

8
Guests
4
Cabins
2
Crew
50′
Length
From
$25000
per week + expenses
High season up to $28000
Reserve now

About KARMA

Rates are All Inclusive

Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.

Cruising Permit: Paid by Boat Licenses: Paid by Boat

Captain Only Rates:

Rate: $16,000

Includes: Captain, Linens/towels, Dishes, Flatware, Cooking Utensils/Cookware, Toys

Not Included: Fuel, Water, Customs/Immigrations, Food/Liquor/Ice, Mooring/Dock Fees, *Diving, Gratuity

*Diving can be arranged

Provisioning services can be arranged

Additional Rate Details:

Christmas Flat Rate $28,000

New Years Flat Rate $32,000

HALF-BOARD RATES (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person

***3 lunches and 4 dinners ashore at client expense***

***Does not combine with children discounts***

CHILD DISCOUNT: $250 off for each child age 15 and under.

***Age is based on the charter date NOT the date of booking***

*** Max discount - 4 children***

LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)

***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.

SLEEP ABOARD $1,200

***Halfboard and / or children's discounts do not apply when using special discounted rates***

Summer Base Port: St. Thomas, USVI

Summer Operating Area: Caribbean Virgin Islands

Winter Base Port: St. Thomas, USVI

Winter Operating Area: Caribbean Leewards

Location Details:

Karma is located at American Yacht Harbor in Red Hook on the east end of St. Thomas, USVI.

Layout

KARMA layout

Amenities & equipment

  • Air Conditioning
  • BBQ
  • Outdoor shower
  • Light fishing gear
  • Indoor audio system
  • iPod dock
  • Special diets
  • Swim platform
  • TV saloon
  • Wi-Fi
  • Beach games
  • Floating mats
  • Kayak
  • Paddleboards
  • Tube - towable
  • Water skis - adult
  • Water skis - child
  • Scuba Diving Equipment
  • Snorkeling Equipment
  • Underwater still camera
  • Underwater video
Insured diving
No
Certification
Dive Instructor
Cost
<p><span>3 dives included per certified diver</span><br/><br/><span>Diving group number depends on certified divers experience.</span><br/><br/><span>Captain Mayon is a PADI Dive Master</span></p><p><!--StartFragment--><span>3 dives per week included for certified divers - charters 6 nights or more.</span><br/><br/><span>Additional dives $50 per dive per person.</span><!--EndFragment--><br/><br/><br/><br/><br/></p>
Scuba tanks
8

Crew

Harry Van Vliet

Captain

Qualifications
RYA Yachtmaster Offshore Sail & Motor
commercially endorsed
STCW 95+10
ENG 1
RYA VHF Short Range
RYA Powerboat Level 2di/SSI
SAMSA Skipper Category C 2014
PADI Open Water SCUBA Instructor
PADI Instructor Specialties: NITROX, Deep 40, wreck, equipment specialist, night, sidemount, photography
Technical Divers International TECH 45 &
Advanced NITROX Diver

Captain Harry was born and raised in Sydney, Australia. Harry has always been drawn to the water. He began sailing at just six years old, racing Sabots and Flying 11 dinghies before progressing to larger yachts as a bowman. With over five years of professional experience in the industry, Harry has turned a lifelong passion into a rewarding career. After earning a degree in commerce, Harry quickly realized the corporate world wasn't for him. Instead, he chose to follow his love for the ocean, skippering yachts along Australia's east coast, working aboard charter super yachts, and completing sailing passages across the globe. A passionate ocean lover, Harry has been a certified SCUBA diver since age 17 and an instructor for over three years. He enjoys taking guests to vibrant reef systems and historic wrecks, sharing the unique marine life and stories of each cruising area. For Harry, the best part of skippering is discovering new destinations and uncovering hidden gems. Whether it's a secluded bay, a thriving reef, or a laid-back beach bar, he's always seeking out special places to share with guests.

Australia · English

Kristen Cornelsen

Chef and First Mate

Qualifications:
STCW95 + 10
ENG1
Food Hygiene Level 2
PADI Advanced SCUBA Diver

Chef Kristen Born and raised in Maryland, Kristen developed her love for the ocean sailing with her family on the Chesapeake Bay. Her passion for cooking has always been part of her travels, whenever she visits somewhere new she immerses herself in local food traditions. After taking a break from her career as a software engineer to travel the world, Kristen's cooking career began during the pandemic when she worked as a chef at an eco-lodge in Colombia, preparing farm to table plant based meals. She later spent summers in Costa Rica at wellness retreats creating health-conscious meals. While building an app to teach sourdough baking, she was able to learn the skill on her own and now she loves finding a way to incorporate sourdough in any baked goods. Now, Kristen has combined her two passions of cooking and the ocean. She's excited to share her love of healthy and nourishing cuisine with her guests. When she's not cooking in the galley, Kristen is out with Harry exploring the world; hiking volcanoes, cycling, skiing, scuba diving and surfing wherever adventure calls.













Marine Qualifications:
-Padi Open Water
-STCW
-First Aid & CPR

United States · English

Charter rates & destinations

Summer 2026
Low season$25000
High season$28000
Caribbean
Winter 2026
Low season$25000
High season$28000
Caribbean

All rates exclude expenses (fuel, dockage, food & beverage, etc.). Prices subject to availability.

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