2005 · Mondo Marine · 131ft / 4m
MY WAY V yacht available for charter. Built in 2005 with a charter price from €125,000 for up to 10 guests in 5 suites with a crew of 7.
Romain has over 12 years' experience in the yachting industry and embodies excellence, rigor, and a passion for service at sea. Recognized for his technical expertise, he has commissioned prestigious yachts of up to 52 metres in length in some of the world's most sought-after areas, including the Mediterranean, the Atlantic, the United States, and the Black Sea.
Romain's approach is human, proactive, and conscientious. Having grown up in the demanding world of French catering, he has a particular sensitivity to the art of service and the well-being of guests on board.
Always available and ready to listen, he ensures that every detail has been considered to provide you with a smooth, elegant, and carefree cruise experience.
His professionalism, calmness, and commitment to safety and discretion make him a real asset, ensuring a comfortable and serene experience on board.
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Benjamin is a highly qualified Chief Engineer with over eight years' experience in professional yachting. He ensures the smooth technical running of the vessel, guaranteeing your comfort and safety throughout your cruise.
He has extensive expertise in marine mechanics, electrical systems, hydraulic systems, and onboard safety. He has worked on prestigious yachts up to 41 meters in length, demonstrating professionalism, rigor, and the ability to anticipate technical needs in even the most demanding situations.
Benjamin is discreet, warm-hearted, and always ready to help. He offers passengers a serene, smooth, and unforgettable experience, ensuring that each cruise takes place in the best possible technical conditions.
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Chef Olivier is a passionate French chef with more than three decades of experience in haute gastronomy. He is renowned for his culinary excellence and rigor, both at sea and ashore. He currently works as a private chef on yachts ranging from 30 to 50 meters in length, and has extensive experience in the Mediterranean and the Caribbean.
He was the sole chef on board the 50-meter yacht Genesia and the 38-meter yacht Sea Lion, where he was responsible for creating menus for the owners, guests, and crew, as well as managing international supplies, hygiene, stocks, and on-board logistics.
He is open to cuisines from around the world and has mastered French, Mediterranean, Mexican, and Asian cuisines, as well as catering for special diets such as vegetarian, diabetic, and gluten-free. He has run his own restaurants in Huatulco, Mexico, and held executive chef positions in five-star hotels.
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Daryna is discreet, attentive, and experienced. She ensures that every guest has a refined and unforgettable experience on board. Having worked on private and charter yachts ranging from 38 to 50 meters for several successful seasons, she has mastered every aspect of luxury service at sea, including top-of-the-range welcome services, interior management, table service, mixology, housekeeping, and cabin organization.
Having trained in hotel management, Daryna knows how to anticipate guests' needs and maintain impeccable service, from breakfast to evening cocktails.
Daryna is smiling, organized, and has an excellent eye for detail. She actively contributes to creating an elegant and relaxed atmosphere on board, ensuring that every cruise becomes a truly exceptional memory.
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Luca is a professional, discreet, and passionate Chief Officer who is renowned for his rigor and sense of service aboard luxury yachts.
Luca ensures safe and smooth sailing, overseeing the technical operation of the yacht. He has sailed in the Mediterranean on prestigious yachts such as the Leopard 31 and the M/Y Silaos 4, where he developed his expertise and customer service skills.
Smiling, attentive, and responsive, he helps create a serene and welcoming atmosphere on board. Whether it's a day at sea or an extended cruise, he ensures that every guest enjoys an unforgettable experience.
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Hailing from Strand, a coastal town in South Africa, Nienke is a dedicated yacht hostess who developed an affinity for maritime life and hospitality there. Her recent experience aboard the M/Y Kijo has provided her with a solid foundation in laundry, housekeeping, and service.
She is renowned for her meticulous attention to detail, organizational skills, and ability to provide attentive service, ensuring a seamless and enjoyable experience for guests.
Nienke is committed to delivering exceptional service and ensuring that every cruise is an unforgettable experience.
South Africa · English
Passionate about the sea and backed by more than seven years of experience on board prestigious yachts, Bastien embodies the professionalism and versatility essential to exceptional charter experiences.
With a dual background as an engineer and deckhand, he ensures the technical reliability of MY WAY V while actively assisting with deck operations, toy handling, and maintenance.
His previous experience in luxury hospitality has shaped his strong sense of detail and impeccable service standards, highly valued by guests.
Attentive, discreet, and always proactive, Bastien contributes to making every voyage aboard MY WAY V smooth, safe, and unforgettable.
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All rates exclude expenses (fuel, dockage, food & beverage, etc.). Prices subject to availability.
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